At Homa Consulting, our Food Safety and Risk Consulting Team is dedicated to becoming Your Food Safety, Operations and Brand Partner. We help you safeguard your brand, boost operational standards, and ensure long-term food safety success.
Our coaching style blends a strong commitment to interpersonal connection with professional guidance that is customized to your unique circumstances. Our seasoned consultants are your dependable partners across the world, collaborating directly with you to provide risk-management solutions that are realistic, dependable, and simple to put into practice. At every stage, this partnership guarantees transparent communication, reciprocal comprehension, and quantifiable outcomes.
*To verify the local product selection and availability of the products indicated, please get in touch with your Homa agent.
Founded in 2012, Homa Consulting, the Food Safety & Risk Consulting Group, is the largest professional staff in the world and serves more than 500 clients in all areas of the food industry.
Professional Consultants Worldwide
Offices Globally
Dedicated Global Digital Center
Services Per Year as on Average
New Projects Per Year
Market Leading Food Safety Technology
The Food Safety & Risk Consulting team, formerly Homa Consulting, was established in 2012 and has been assisting global food corporations ever since.
Trend analysis, dynamic management reports, and auditing and data management are all available on our powerful web platform.
Customers have access to digital food safety daily checks, online corrective action plans, and an e-learning platform.
Use real-time information to be informed and compliant!
Your most difficult cleaning and hygiene problems can be resolved by the Homa team since they have the proper people, technology, and experience.
We can assist you if you have a question or require expert views.
From acknowledged safety excellence to award-winning innovation, we add value and collaboration to every encounter.
